3.43 €
Spaghettone is a timeless classic that deserves a place on every table. Made from 100% Abruzzese durum wheat semolina, bronze-drawn and dried at low temperatures, it boasts an unmistakable texture and distinctive wheat aroma. The quintessential recipe is Carbonara, but Spaghettone also pairs beautifully with Rustichella d'Abruzzo's white and red sauces, such as Cacio e Pepe and Amatriciana.
Ingredients: Durum wheat semolina, water.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Sezione | 2,15 mm |
| Tempo di cottura | 9 - 11 minuti |
| Valori nutrizionali medi | per 100 g |
| Valore energetico | 355 Kcal / 1490 kJ |
| Grassi | 1,5 g |
| di cui: saturi | 0,3 g |
| Carboidrati | 72 g |
| di cui: zuccheri | 4 g |
| Fibra alimentare | 3 g |
| Proteine | 12,6 g |
| Sale | 0,01 g |












Spaghettoni 500g
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